Recipes
BLT Scallop Bites with Basil Mayo
(serves 12) By: Chef Michele Grillo BLT Sea Scallop Bites Ingredients: 4 slices thick cut bacon, cut into 12 serving slices and cooked. 2 tablespoons bacon drippings 1 Tablespoon granulated sugar...
BLT Scallop Bites with Basil Mayo
(serves 12) By: Chef Michele Grillo BLT Sea Scallop Bites Ingredients: 4 slices thick cut bacon, cut into 12 serving slices and cooked. 2 tablespoons bacon drippings 1 Tablespoon granulated sugar...
Sea Scallop Pesto Purses
(serves 12) By: Chef Michele Grillo Sea Scallop Pesto Purse Ingredients: 8 sheets of phyllo pastry 4 Tablespoons melted butter 2-3 Tablespoons olive oil 1/3-1/2 cup parmesan cheese 2-3 Tablespoons...
Sea Scallop Pesto Purses
(serves 12) By: Chef Michele Grillo Sea Scallop Pesto Purse Ingredients: 8 sheets of phyllo pastry 4 Tablespoons melted butter 2-3 Tablespoons olive oil 1/3-1/2 cup parmesan cheese 2-3 Tablespoons...
Seared Scallops with White Wine Garlic Sauce
By: Chef Michele Grillo Seared Sea Scallops over arugula, baby spinach with a white wine garlic sauce Scallops with White Wine Ingredients: 8-10 Sea Scallops with side-muscle removed 2 teaspoons sea salt...
Seared Scallops with White Wine Garlic Sauce
By: Chef Michele Grillo Seared Sea Scallops over arugula, baby spinach with a white wine garlic sauce Scallops with White Wine Ingredients: 8-10 Sea Scallops with side-muscle removed 2 teaspoons sea salt...
Michele's French Scallop & Shrimp Boil
(serves aprox. 8) By: Chef Michele Grillo Scallop and Shrimp Boil Ingredients: 2 Tbsp herbs de Provence, available at food stores or make your own, recipe attached 1 tsp ground black...
Michele's French Scallop & Shrimp Boil
(serves aprox. 8) By: Chef Michele Grillo Scallop and Shrimp Boil Ingredients: 2 Tbsp herbs de Provence, available at food stores or make your own, recipe attached 1 tsp ground black...
Scallops with Sweet Potato Gnocchi and Orange B...
Sweet Potato Gnocchi with Seared Sea Scallops and Orange Beurre Blanc A Collaboration with Chef Michele Grillo and F/V Isabel and Lilee What You Need 2-3 medium size sweet potatoes...
Scallops with Sweet Potato Gnocchi and Orange B...
Sweet Potato Gnocchi with Seared Sea Scallops and Orange Beurre Blanc A Collaboration with Chef Michele Grillo and F/V Isabel and Lilee What You Need 2-3 medium size sweet potatoes...
Citrus Seared Scallops with Pesto Rice
By: Chef Michele Grillo Pesto Rice Ingredients: - 2 cups water - 1/2 tsp salt - 1 tbsp butter/oil (optional) - 1 cup any type of rice Pesto Rice Preparation: Bring...
Citrus Seared Scallops with Pesto Rice
By: Chef Michele Grillo Pesto Rice Ingredients: - 2 cups water - 1/2 tsp salt - 1 tbsp butter/oil (optional) - 1 cup any type of rice Pesto Rice Preparation: Bring...